Ingredients
3/4 cup sugar
3/4 cup packed brown sugar
1 cup butter, softened
2 large eggs,beaten
1 teaspoon vanilla extract
2 1/4 cups all-purpose flour
1 teaspoon baking soda
3/4 teaspoon salt
2 cups semisweet chocolate chips

Method
Preheat oven to 375 degrees

Mix sugar, brown sugar, butter, vanilla and eggs in a large bowl by hand

Stir in flour, baking soda and salt (the dough will be very stiff)

Stir in chocolate chips

Drop dough by rounded tablespoonfuls 2 inches apart onto ungreased cookie sheet

Bake 8 to 10 minutes or until light brown (the centres will be soft)

Let cool completely then remove from cookie sheet