What you’ll need:

12oz plain flour
4oz sugar
2 teaspon baking powder
1/2 teaspoon salt
1 egg, lightly beaten
4oz milk
2oz cup vegetable oil
8oz redcurrants
1/2 teaspoon cinnamon

How to make them:

1. Combine the flour, sugar, baking powder and salt (and also the cinnamon, if using) in a large bowl.
2. Make a well in centre of mixture.
3. Combine egg, milk and oil, and then add the liquid mixture to dry ingredients, stirring just until moistened.
4. Gently stir in redcurrants.
5. Spoon into greased muffin pans filling 2/3 full.
6. Bake at 400F (200C) for 20 to 25 min. Remove muffins from pans immediately.
7. Should make approximatley 10 muffins.