Fun Cooking: Redcurrant Muffins!

What you’ll need:

• 12oz plain flour
• 4oz sugar
• 2 teaspoon baking powder
• 1/2 teaspoon salt
• 1 egg, lightly beaten
• 4oz milk
• 2oz cup vegetable oil
• 8oz redcurrants
• 1/2 teaspoon cinnamon

How to make them:

1. Combine the flour, sugar, baking powder and salt (and also the cinnamon, if using) in a large bowl.
2. Make a well in centre of mixture.
3. Combine egg, milk and oil, and then add the liquid mixture to dry ingredients, stirring just until moistened.
4. Gently stir in redcurrants.
5. Spoon into greased muffin pans filling 2/3 full.
6. Bake at 400F (200C) for 20 to 25 min. Remove muffins from pans immediately.
7. Should make approximately 10 muffins.

Summary

Recipe Name

Redcurrant Muffins!

Published On

2015-05-02

Preparation Time

0h10m

Cook Time

0h25m

Total Time

0h35m

Average Rating

2.5 Based on 10 Review(s)